Honorable Mention / 2023 / Advertising / Food

Asymetric volutes of ganache

Exploring textures and asymetric forms of a "Grand Cru Chuao chocolate" with this smoothy ganache.

Growing up in the Food universe for many years, as an authentic "foodie" I'm exploring culinary art with an eye which search beauty, thing that make sense and tasty things.
Plus, I used to photograph with a minimalist and poetic approach and I also really love asymmetric forms like food's richness can produce.
In parallel way, I'm crazy about food macrophotography that represents a whole technical and worthy activity likely to create the most fascinating food photography!