Located at the Dawan Aodi area, between Longdongwan Cape and Sandiaojiao, Aodi was once the first landing place of the Japanese army. It is also the place where pioneer Wu Sha hauled in an anchor and opened up barren land for farming on the Lanyang Plain. In addition to these historical interests, Aodi is especially famous for its rich seafood. During spring and summer, bitter Oysters, Stripped Bonito, Mackerel, Amberfish and Japanese Eel are all abundant. In the fall and winter, there are Blue Seachub, Nibbler Girella Leonine, Little Spinefoot, Black Seabream, Chinese Paddlefish, Shark, and T
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